Tuesday, March 19, 2013

Yes, pizza can be clean :)

I've done a ton of experimenting with different ways to make pizza.....I don't just mean toppings, I'm talking crust and all! Sure you can buy a pre-made dough but why do that when you can make a delicious CLEAN one?! A lot of the pizza crusts that I've made have fallen apart or haven't been very appetizing. But tonight I finally made one that was delicious, crunchy and held together with all the toppings on top!!! I hope you enjoy this as much as I did :) Who says you cant enjoy pizza while eating clean?!?!

 BBQ Chicken-Veggie Pizza

 First you want to start by getting some of this. Its gluten & fat free, low in calories, sodium and sugar. Its delicious, comes in 2 flavors and is organic!
Once your crust is done (recipe down below) you'll spread the BBQ sauce on top
Then add your chopped zucchini 
A layer on tomato
Mmmmmm Mushrooms
Top it off with shredded chicken, goat cheese and jalapenos.
Place under the broiler for around 5 min or until the cheese get bubbly & veggies are cooked
BOOM ahhhhhmazing pizza!!!!
Proof it holds together ;)



Gluten Free Pizza Crust

  • 1/2 cup oats
  • 1 tbs. coconut flour
  • Mrs. Dash extra spicy seasoning 
  • Mrs. Dash chicken seasoning
  • 1 egg
  • 2 tbs. water

Directions:

  1. Place dry ingredients in a food processor, blend until oats become a flour
  2. Add the egg and water (the dough will be tough and easy to work with)
  3. Spread the dough out on parchment paper on a baking pan
  4. Place another piece of parchment paper on top of the crust
  5. Bake at 350 for 5 min
  6. Turn oven up to 450, flip the crust and bake for another 5-7 min
  7. Take out and remove one layer of parchment paper
  8. Top with toppings

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